Sunday, May 11, 2008

LOW CARB MELON GRAPE SALAD RECIPE


Ingredients:

1 cup Cantaloupe; cubed
1 cup Watermelon; cubed & seeded
2 cup Grapes; green seedless
5 tsp Lime juice
1/2 cup Honey
2 tsp Mustard; Dijon

Instructions:
  1. Toss fruit with 1 Tbsp of lime juice and refrigerate, covered.
  2. When ready to serve, pour out the liquid, drying out serving bowl.
  3. Whisk together remaining lime juice, honey and mustard.
  4. Toss with fruit.

1 comment:

  1. sounds absolutely great for a nice summery day. I will definately try this one soon too. many thanks.

    ReplyDelete